![]() Add the okra, cover, and cook for 15 minutes, or until okra is tender and heated through.Ĥ. Stir and then simmer for 5 minutes over medium-high heat to reduce slightly.ģ. Add tomatoes, thyme, oregano, and cayenne, as well as the salt and pepper to taste. Then add tomato paste and cook another minute longer.Ģ. Add the onion and garlic and saute until fragrant, about 2 minutes. Heat the olive oil in a large skillet over medium heat.
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